Chilli Paneer is an Indo-Chinese appetizer where crisp batter fried paneer is tossed in slightly sweet, spicy, hot and tangy chilli sauce

This sesame chicken is crispy chicken pieces tossed in a sweet and savory honey sesame sauce

Prawn Manchurian is so popular that it’s somewhat synonymous with Indo-Chinese cuisine. Crispy Prawn enveloped in a spicy, tangy, sweet sauce…everything we love

This sesame chicken is crispy prawn pieces tossed in a sweet and savory honey sesame sauce

Samosas are one of my favourite Indian appetisers. filled with a mildly spiced, tender potato and pea filling – so tasty!

Finely sliced onion smothered in a simple, fragrantly spiced batter and fried to crispy perfection

Cut Mirchi Bajji is a popular South Indian street food snack featuring large, mild-tomedium heat green chilies that are stuffed, dipped in a chickpea flour (besan) batter, deep-fried, and then chopped and fried again for maximum crispiness. It is often served topped with chopped onions, cilantro, lemon juice, and chaat masala

Pain croustillant aux épices

Nems croustillants garnis de légumes frais: carottes, chou, poivron et champignons

Fromage blanc légèrement épicé avec poudre de lentilles

Chicken lollipop is a popular Indo-Chinese appetizer where a frenched chicken drumette is marinated and then batter fried or baked until crisp

Jhol Momo is a popular Nepali dish consisting of steamed dumplings (momo) immersed in a flavorful, spicy, and tangy, soup-like sauce known as jhol achar and we add to it Delhi touch

A bit Spicy

Chicken Manchurian is a popular Indo-Chinese dish consisting of crispy fried chicken pieces tossed in a sweet, tangy, and spicy brown or red sauce

Jhol Momo is a popular Nepali dish consisting of steamed dumplings (momo) immersed in a flavorful, spicy, and tangy, soup-like sauce known as jhol achar and we add to it Delhi touch

Pepper chicken is a popular South Indian chicken preparation. Chicken is cooked with onions, curry leaves, green chillies till tender and tossed with freshly ground black pepper which gives its unique taste

Chilli fish is a popular Indian-chinese appetizer made by tossing fish in spicy chilli sauce

Chicken lollipop is a popular Indo-Chinese appetizer where a frenched chicken drumette is marinated and then batter fried or baked until crisp and tossed with 65 sauce