A popular Indo-Chinese stir-fry dish featuring noodles tossed with assorted vegetables, soy sauce, and aromatic spices

Our Double Egg Noodles are a flavorful combination of soft, stir-fried noodles and two eggs cooked to perfection

A popular Indo-Chinese stir-fried noodle dish, featuring boiled noodles tossed with soy sauce, vinegar, chili sauce, aromatic spices, and a variety of crunchy vegetables like bell peppers, carrots, and cabbage

A popular Indo-Chinese stir-fried noodle dish known for being fiery, spicy, and tangy, characterized by the use of red chili-garlic-based Schezwan sauce